Featured Brand: Perle di Sole
The exclusive online US distributor of Italy's most-loved Amalfi Coast candy brand.
From hard candies crafted with IGP lemon essential oils to soft nougat, chocolate bars, and herbal teas — discover the full Perle di Sole collection.
Bestsellers
Shop Our Greatest Hits
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Perle di Sole Lemon Drops — Amalfi Coast IGP Hard Candy (7 oz / 200g)
Vendor:Perle di Sole4.85 / 5.0
(157) 157 total reviews
Regular price From $7.99Regular price$9.99Sale price From $7.99Sale -
Luxardo The Original Maraschino Cherries | 400g Jar
Vendor:Luxardo4.9 / 5.0
(21) 21 total reviews
Regular price $18.99Regular price$24.95Sale price $18.99Sale -
Perle di Sole Blueberry Drops — Fizzy Filled Italian Hard Candy
Vendor:Perle di Sole4.82 / 5.0
(83) 83 total reviews
Regular price From $7.99Regular price$9.99Sale price From $7.99Sale -
Perle di Sole 4-Flavor Assorted Fizzy Hard Candies
Vendor:Perle di Sole4.88 / 5.0
(34) 34 total reviews
Regular price $29.95Regular price$31.95Sale price $29.95Sale -
PERLE DI SOLE PISTACHIO FLAVORED DARK CHOCOLATE BAR (3.5 oz | 100 g)
Vendor:Perle di SoleRegular price From $12.95Regular priceSale price From $12.95 -
Perle di Sole Neapolitan Coffee Hard Candy (5.3 oz / 150g)
Vendor:Perle di Sole5.0 / 5.0
(1) 1 total reviews
Regular price $7.50Regular price$9.50Sale price $7.50Sale -
Perle di Sole Candied Lemon Peels — Italian Confection (3.5 oz / 100g)
Vendor:Perle di Sole4.8 / 5.0
(10) 10 total reviews
Regular price $5.99Regular price$7.99Sale price $5.99Sale -
Perle di Sole Orange Dark Chocolate Bar — Italian (3.5 oz)
Vendor:Perle di SoleRegular price From $10.95Regular price$12.95Sale price From $10.95Sale
Our Signature Product
Perle di Sole
Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.
Our House Brand
Pavoncelli
For over three centuries, the Pavoncelli family has worked the sun-drenched farmlands of Puglia. But our true legacy began when Giuseppe Pavoncelli helped engineer a miracle for his homeland: the Apulian Aqueduct, which brought life-giving water across the mountains to a historically thirsty region. That single act transformed dry earth into an agricultural powerhouse. Today, Federico Pavoncelli continues this family tradition of abundance. When you open this [olive oil / pasta], you aren't just tasting exceptional Italian food—you are tasting centuries of devotion to the land, poured directly onto your table.




